Discover Yunnan Coffee

Yunnan, a province in the South-Western corners of China boardering up to Thailand, Vietnam, and Myanmar, is establishing itself as China’s coffee-growing gem, producing high quality beans that are reshaping the coffee landscape. Nestled in high-altitude regions with fertile soil and a subtropical climate, Yunnan is ideal for cultivating premium Arabica varieties, including Catimor, Typica, Geisha, and Bourbon.

Through meticulous care and innovation, Yunnan farmers are delivering coffees that rival traditional origins, making Yunnan a must-try for coffee lovers worldwide.

Cultivation

Altitude: 1,200–2,000 meters above sealevel

Harvest Season: November to March

Cup Profiles: Vibrant and diverse, Yunnan coffee often features notes of stone fruits, honey, and jasmine, complemented by balanced acidity and a velvety body.